Description
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Fine Texture: The grains are extra-long, extra-fine, and pearly white, giving them a luxurious appearance.
Long Grains: When cooked, the grains elongate significantly, making them ideal for pilafs and biryanis.
Distinct Aroma: The rice has a unique, nutty aroma that enhances the flavor of any dish.
Non-Sticky: The grains remain separate after cooking, preventing them from sticking together.
Rich in Nutrients: Basmati rice is a good source of carbohydrates, protein, and fiber.
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